The Story
Inka Chips are thin sliced Peruvians plantains that are roasted in palm oil and sprinkled with salt and other seasonings. These savory chips are gluten-free, vegan, kosher, and non-GMO. For the spice lovers, chile picante intensifies the flavor to satisfy your cravings.
Description
Inka Chips are thin sliced Peruvians plantains that are roasted in palm oil and sprinkled with salt and other seasonings. These savory chips are gluten-free, vegan, kosher, and non-GMO. For the spice lovers, chile picante intensifies the flavor to satisfy your cravings.















